Salmon & Dill Croquettes By The Two Chubby Cubs

Our favourite duo, The Two Chubby Cubs are back and they are hosting the next Tefal Spin Class. They have thrown out the spinning bike and picked up the ActiFry Genius as this class is all about healthy eating that tastes great.

In this Spin Class, The Two Chubby Cubs show you step by step how to make these fab Salmon and Dill Croquettes. Have these fancy croquettes as a starter and serve them to your guests so you can show off your hosting skills… just don’t tell them how easy they are to make 🤫

To get going zest your lemon and crumble your salmon. With a fork mix the salmon, yoghurt, eggs, dill, lemon zest, and salt and pepper in a bowl. Roll the mixture into little balls and coat in the panko bread crumbs.

Lightly brush the ActiFry pan with oil and place the croquettes in ensuring they are not touching each other. Next, lightly brush the croquettes with oil and close the ActiFry lid. These require the clever cooking programme Battered snacks.

Next, pour your guests another drink and take a break as the ActiFry will beep once these tasty treats are ready. Serve with a dipping yoghurt and squeeze a little lemon over the top to look extra chefy. All that’s left to do is lap up the compliments 😎

Don’t forget the free my ActiFry app has this recipe and 300 more to give you step by step instructions… perfect for the main course 😉