We bring you a collection of some of our favourite recipes from around the world, carefully selected from some of our friends, featuring some beautiful images to get your taste buds going!
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Permission To Eat Your Feelings
April is Stress Awareness Month, so we're using it to raise awareness of the calming properties of chamomile and lavender - and chocolate, always chocolate.
Lucky enough to have Easter eggs that survived the long weekend? Break them up, melt them down and get making these eggs-quisite chocolate-filled recipe delights.
International Carrot Day exists, so get eating carrots for breakfast, putting them in your bolognese and baking them into your chocolate brownies. It'll taste good - trust us.
Fish doesn't have to be eaten plain on Good Friday. Spice up the tradition this year with glazed salmon, alternative fish pie and melt-in-the-middle fishcakes.
Hash brown waffles, oat waffles and birthday cake waffles are just a few of the waffles to make in your Tefal Snack Collection to mark International Waffle Day.
There are some classic British school dinners that absolutely do not need to be resurrected - semolina pudding, for one. But potato smiles? Pink custard? A whole different story.
March 12th to March 18th marks National Butchers' Week in the UK - an excellent excuse to get your meat sweat on while supporting independent local businesses.
To celebrate British Science Week, get experimental in your kitchen/lab and cook up some of your own science that you can eat! Suitable for kids aged 3 to 103.