5 Meals In A Flash To Serve Up For The British Grand Prix

by Tefal Team on 11 July 2019
  • Channel Lewis Hamilton and get speedy in the kitchen this July. ‘Cause when the Grand Prix’s on the telly, who wants to be faffing around with dinner?

    We’ve put together a countdown of the fastest, healthiest and tastiest meals to knock up when you’re pushed for time. Think flying-through-the-pit-stop prep and cooking times that will see you cruising over the finish line. Which one of these speedy meals do you think should lift the trophy?


    We’re off to a strong start with this firm family favourite – chicken satay fried rice. It’s got all you want from a dinnertime front-runner (succulent chicken, crunchy veg, flavour-packed sauce) and you can leave the elbow grease to the ActiFry.

    Prep time: 10 minutes
    Cook time: 20 minutes
    Highlight: a winning fake-away

  • 4. Circuit-busting skewers

    Qualifying comfortably with an overall fridge-to-plate time of just 25 minutes, these honey garlic salmon skewers shave valuable minutes off the chicken dish. Slather in finger-licking sauce and pop them on a grill until perfectly charred.

    Prep time: 15 minutes
    Cook time: 10 minutes
    Highlight: beautifully balanced fresh flavours

  • 4. Va-va zoom veggie burgers

    Next in the line up are these tasty bean-loaded veggie burgers. Chop like a champion by blitzing the beans in a food processor before browning the shaped burgers on the grill. Then crown with yummy extras like salsa, salad and sliced avocado.

    Prep time: 13 minutes
    Cook time: 8-10 minutes
    Highlight: good enough to tempt meat-eaters

  • 2. Quick-as-a-flash kebabs

    The race is on with these superb cheats kebabs. Super simple to create from basic ingredients, they’ll be on good form all season. Pop them on the OptiGrill for table-topping results.

    Prep time: 10 minutes
    Cook time: 10 minutes
    Highlight: a real crowd-pleaser

  • 1. Need for speed steak sliders

    And in pole position are these mouth-watering steak sub sliders. Ready in under 20 minutes, they’re sure to be legends in the making. Serve them up and take a well-deserved victory lap round the kitchen.

    Prep time: 4 minutes
    Cook time: 15 minutes
    Highlight: oozing with melted cheese and beef juices

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