'Currify' Your Cooking With These Recipes

by Tefal Team on 10 October 2017
Food & Cooking
Recipes

  • Does saag aloo on Sunday, madras on Monday and tikka masala on Tuesday sound like the start of your dream menu for the week? Even if you’re the biggest curry fan, eating chicken or veggies in a creamy sauce with rice every night of the week would get a little dull and repetitive after a while.

    However, you can enjoy the flavours of your favourite curry in countless other recipes if you’re prepared to get experimental and give fusion cooking a go. Here’s how you can ‘currify’ your midweek meals so that every night tastes like curry night:

  • When curry meets burgers

    Curry and burgers? Bear with us, we’re not talking about spooning vindaloo onto your beef patty – the logistics of eating that would be an absolute nightmare. Instead, we mean adding a dollop of your favourite curry paste or of the spices you like best into the mix when you’re making homemade burgers.

    The Big Man’s World has a great easy recipe for lean curry burgers. Just imagine biting into a thick juicy meaty burger and it tasting of curry… yeah, we want to try a bit of that too.

  • no file found